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Four Decades of KY Parks' Thanksgiving Buffets
Saturday, November 01, 2014 4:20 AM
What has 2,000 pounds of turkey, 1,500 pounds of sweet potatoes and 750 pounds of country ham? Don’t forget the 4,300 pieces of fried chicken, the 1,300 pounds of roast beef and 12,000 rolls? Answer: The Kentucky State Parks’ Thanksgiving Day buffet at the park system’s 17 resort parks across the state. The parks have hosted the buffet for more than four decades and usually ...
Ripe Tomato Relish
Monday, July 07, 2014 9:45 AM
Makes about 12 Pints 1 gallon peeled and chopped ripe tomatoes (with juice) 1 gallon chopped cabbage 6 pounds sweet yellow onions (Vidalias in season now) 1/2 cup salt 2 pounds sugar 1 quart apple cider vinegar 2 tablespoons ground turmeric 3 tablespoons dry mustard 2 tablespoons ground cloves 2 tablespoons ground cinnamon 2 tablespoons celery seeds 2 tablespoons ground ...
No Bean Chili
Monday, November 26, 2012 7:00 AM
Serves 8 3 tablespoons olive oil 3 pounds boneless beef chuck, cut in 1-inch pieces 1 (14 to 16 ounce) can diced tomatoes 1 cup reduced-sodium beef broth 2 cloves garlic, minced 1/2 cup medium hot chunky salsa 1/2 tablespoon chili powder 1 teaspoon dried oregano leaves Sour cream Green onions, thinly sliced 1 avocado, cut in chunks Heat oil in large pot over medium heat. Brown ...
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