8 ounces cream cheese, softened
1/2 cup firmly packed brown sugar
1/2 teaspoon vanilla extract
Beat cream cheese in a small bowl with electric mixer on medium speed until creamy. Add brown sugar and vanilla. Beat until well blended. Spoon into serving bowl. Serve with apple wedges for dipping. Also great for dipping ginger snaps or vanilla wafers.
This recipe is shared October 26-30, 2015
on NewsTALK 94.3 FM, AM 570 WKYX,
AM 1560 WPAD, AM 1450 WDXR, and AM 1320 WNGO
Ro's recipes are sponsored by Banks Market
on Lone Oak Road in Paducah, KY.
Check out more recipes online at: www.banksmarket.com
