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Ro's Recipes

Monday, March 10, 2014 7:41 AM

Serves 8 1 pound dry split peas 8 cups water Ham bone or hunk of ham 1 cup chopped sweet onions 1 cup chopped carrots 1 cup chopped celery 2 bay leaves 1 teaspoon dried thyme Salt Pepper Fresh parsley Sour cream Croutons Rinse peas well in cold water and add to a large pot. Add water and ham to the pot. Bring to a boil, remove from the heat, cover and let it ...

Vegetable-Bacon Chowder

Monday, March 03, 2014 5:30 AM

Serves 8 1 tablespoon unsalted butter 8 ounces bacon, cut in 1/2 inch pieces 2 stalks celery, minced 1 large sweet onion, minced 1 clove garlic, minced 6 cups chicken or vegetable broth 1 cup sliced carrots 2 pounds Yukon Gold potatoes, peeled and cut into 1/2 inch pieces 1 tablespoon chopped fresh thyme (or 1 teaspoon dried) 1 bay leaf 1 cup broccoli florets 1 cup coarsely diced ...

Chicken Florentine

Monday, February 24, 2014 6:23 AM

Serves 6 6 large chicken breast halves, skinned and boned (or use a whole chicken, skin & bone after cooked) 1 1/2 quarts water 1 teaspoon poultry seasoning 1 teaspoon celery salt 1/2 teaspoon salt 2 tablespoons extra-virgin olive oil 1 cup chipped sweet onions 1 cup chopped green and/or red bell peppers 2 teaspoons chopped garlic 2 ...

Garlic-Roasted Sweet Potatoes

Monday, February 17, 2014 7:15 AM

Serves 2 1 1/2 pounds sweet potatoes, scrubbed and cut into 1-inch wedges peel or leave skins on - your preference 1 1/2 tablespoons extra-virgin olive oil 1 tablespoon crushed fresh garlic 1/2 teaspoon red wine vinegar 1 tablespoon soy sauce 1/8 teaspoon ground black pepper Preheat oven to 450 degrees. Combine ...

Chocolate Heart-Shaped Torte

Sunday, February 09, 2014 9:30 PM

Serves 6 One 6-inch round or loaf pound cake, refrigerate or thaw if frozen (pound cake recipe is included below) 1 cup semi-sweet chocolate pieces 1/2 cup butter 1/4 cup water 4 egg yolks, beaten 2 tablespoons sifted confectioners sugar 1 teaspoon vanilla extract Icing In a saucepan, heat chocolate, butter and water. Stir until well ...

Orange Almond Chicken & Rice

Sunday, February 02, 2014 7:39 PM

Serves 6 6 - 4 ounce chicken breasts, skinless & boneless Salt Pepper 1 stick butter 12 ounces frozen orange juice concentrate 3/4 cup slivered almonds, roasted 11 ounces Mandarin orange sections, drained 3 cups steamed brown or white rice Cut uncooked chicken breasts into bite-size pieces. Salt and pepper the chicken pieces. Melt butter in a heavy skillet and saute chicken ...

Herb Baked Chicken Roll-ups

Monday, January 27, 2014 6:30 AM

Serves 6 6 boneless, skinless chicken breast halves 6 tablespoons butter Salt Ground black pepper 6 slices mozzarella cheese All purpose flour 1 egg, beaten Plain bread crumbs 1/4 cup butter 2 tablespoons chopped parsley 1/2 teaspoon ground sage 1/2 teaspoon rosemary leaves 1/2 teaspoon thyme leaves 1/2 cup dry white wine Flatten chicken breasts between sheets of waxed paper. ...

Chicken & Vegetable Pasta

Monday, January 20, 2014 7:50 AM

Serves 4 1 1/2 pounds boneless, skinless chicken breasts 1/2 teaspoon lemon pepper 1/4 teaspoon garlic powder 2 tablespoons olive oil 16 ounces frozen stir-fry vegetables (or your favorite) 1/4 teaspoon Jane's Krazy Mixed-Up Salts 1/4 cup soy sauce 16 ounces pasta, cooked Freshly shredded Parmesan cheese Cut the chicken in strips. Sprinkle with lemon pepper and garlic powder. In a ...

Chicken with Tomatoes & Capers

Sunday, January 12, 2014 8:50 PM

Serves 6 2 tablespoons extra-virgin olive oil 4 pounds boneless, skinless chicken breasts Salt Pepper 3 green onions, sliced 2 garlic cloves, finely chopped 2 tomatoes, chopped 1/2 cup chicken broth 2 tablespoons capers, drained and rinsed Heat 1 tablespoon oil in large deep skillet over medium-high heat. Season the chicken lightly with salt and pepper. Cook until center is done ...

Sunday, January 05, 2014 10:00 AM

Serves 4 4 center-cut pork chops 1/2 teaspoon Jane's Krazy Mixed Up Salts 1/2 teaspoon ground black pepper 1/3 cup all-purpose flour 2 tablespoons unsalted butter 1/3 cup chopped shallots (or chopped sweet onion) 3/4 cup white wine 1 tablespoon Dijon mustard 1 teaspoon Worcestershire sauce 1/4 cup orange zest 1 tablespoon finely chopped fresh rosemary (or 1 teaspoon dried) Season ...

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